A fine glass of wine is one of life's great pleasures: a way to wind down after a hard day, a way to celebrate with friends, to fit a well-cooked meal. Perhaps the bottle was purchased at the supermarket or was received within seasonal gift boxes, partaking in a glass of wine continues a history of several thousand years of human experience. On an area level, we sip, we decide if your wine is to our tasting, and we decide if we want it or not. The experience is seldom almost tasting though, it is a combination of all our senses contributing to our overall analysis and preferences. Subconsciously, most wine drinkers may also be "wine tasters", and it is a matter of mastering the terminology and techniques that elevate us to that status.
The four recognized stages of wine tasting are on the basis of the sense of sight' appearance '; smell, known as 'in glass' or the aroma of your wine; feel, or the 'in mouth' sensations and finally taste, also known as finish or aftertaste.
When it comes to appearance, you might want to examine your wine in a well-lit environment. Determine when it is clear or cloudy. Red wine varies in color from ruby to almost brownish red. Likewise, whites appear more golden while they age. Heavy wines are generally deeper in color and sweeter ones are somewhat denser.
To determine aroma, we use the classic wine tasting maneuver: swirling it in the glass to produce its scent. Consider what smell it reminds you of fruits, spices, woods, and minerals, chocolate, honey... be creative. The very best notes are those you see in your initial smell, another deeper sniff will reveal more of the wine's complexities.
Touch is set by the feel of your wine on your own tongue. Could it be soft or zingy? Flat or prickly? Could you describe it as velvety?
Finally, think about the taste of the wine. Does your wine taste as you expected from its aroma? Carefully suck some air throughout your lips, allowing your wine to produce more esters. You have some 15 million olfactory receptors in orally, so allow your wine to linger to have the entire taste. You might choose to spit it out if you are likely to be tasting many wines, or you might choose to swallow. Regardless, concentrate and establish your lasting impression of your wine and its aftertaste.
Record your impressions and compare them with others. By careful recording of one's observations, you will have the ability to more fully explore all of the wine experiences available.
Many cellars today provide sale of wine combined with tasting notes within gift boxes. This is a great way to develop your repertoire of terminology and enhances your enjoyment of one's wine.
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